Characteristics Of Food Caterers

• Food caterers primarily provide food catering services. Typically, services are provided:
  • for a specific event
  • under contract for a specific period of time
• Food and beverages supplied may be:
  • collected by customers
  • delivered to customers
  • served to customers at a specific location
• Food and beverages may be prepared at:
  • F&B outlets (e.g. restaurants/coffee shops)
  • central kitchens